School of Hotel Management & Hospitality
Build essential management skills to lead healthcare operations and create efficient, patient-focused hospital environments.
School of Hotel Management & Hospitality
Shaping Future Health Sciences Through Knowledge, Innovation & Excellence
International, Luxury & Resort Hospitality Management
Hospital Administration Department
PROGRAMME AREAS
Build expertise in international hospitality operations, luxury guest services, resort management, hotel administration, food and beverage services, and guest experience management to deliver exceptional service across global hospitality environments.
SIGNATURE LEARNING ENVIRONMENT
Hands-on hotel operations, luxury guest relations, front office management, resort service standards, food and beverage operations, hospitality etiquette, and practical training in premium hospitality environments with a focus on international service excellence.
Restaurant, Front Office & Guest Services Management
Hospital Administration Department
PROGRAMME AREAS
Develop expertise in restaurant operations, front office administration, guest relations, reservation management, food and beverage services, and customer experience to deliver professional and efficient hospitality services.
SIGNATURE LEARNING ENVIRONMENT
Hands-on restaurant operations, front desk procedures, guest communication, reservation handling, service coordination, complaint resolution, and practical training in hospitality environments focused on service excellence and guest satisfaction.
Event, Cruise, Airline & Airport Hospitality Management
Hospital Administration Department
PROGRAMME AREAS
Build expertise in event planning, cruise hospitality, airline customer service, airport operations, passenger assistance, and event coordination to deliver seamless guest experiences across travel, tourism, and hospitality industries.
SIGNATURE LEARNING ENVIRONMENT
Hands-on event management, cruise service operations, airline and airport customer handling, passenger communication, hospitality coordination, travel service protocols, and practical training focused on professional service standards across aviation, cruise, and event environments.
Professional Culinary, Bakery & Food Production
Hospital Administration Department
PROGRAMME AREAS
Develop expertise in professional cooking techniques, culinary arts, bakery and pastry production, food preparation, kitchen operations, menu planning, and food safety to create high-quality culinary experiences across hospitality and food service industries.
SIGNATURE LEARNING ENVIRONMENT
Hands-on culinary practice, bakery and pastry workshops, commercial kitchen operations, food presentation, menu development, ingredient handling, hygiene and sanitation protocols, and practical training in professional food production environments.
Diploma in Hotel Operations & Hospitality Management
Hospital Administration Department
PROGRAMME AREAS
Build essential skills in hotel operations, front office management, housekeeping, food and beverage services, guest relations, and hospitality administration to deliver professional service and ensure smooth day-to-day hotel operations.
SIGNATURE LEARNING ENVIRONMENT
Hands-on hotel management training, front desk operations, housekeeping practices, restaurant service, guest communication, reservation handling, and practical exposure to hospitality workflows focused on service excellence and operational efficiency.
MBA / Master’s in Hospitality & Hotel Management
Hospital Administration Department
PROGRAMME AREAS
Develop advanced expertise in hospitality leadership, strategic hotel management, revenue optimisation, luxury service operations, financial planning, and business development to drive organisational growth and excellence in the global hospitality industry.
SIGNATURE LEARNING ENVIRONMENT
Industry-oriented management training, hotel revenue and financial analysis, strategic decision-making, hospitality marketing, leadership development, service quality management, and practical exposure to hotel operations and executive-level hospitality management.
B.Sc. Hospitality, Hotel Administration & Tourism
Hospital Administration Department
PROGRAMME AREAS
Build expertise in hospitality management, hotel administration, tourism operations, front office services, housekeeping, food and beverage management, and travel services to prepare for diverse careers across the global hospitality and tourism industry.
SIGNATURE LEARNING ENVIRONMENT
Hands-on hotel operations, guest relations, tourism planning, front desk management, housekeeping practices, food and beverage services, and practical industry training focused on professional hospitality standards, customer satisfaction, and tourism experiences.
Bachelor of Hotel & Hospitality Management
Hospital Administration Department
PROGRAMME AREAS
Develop expertise in hotel administration, hospitality operations, front office management, housekeeping, food and beverage services, guest relations, and hospitality business management to build a strong foundation for leadership careers in the hospitality industry.
SIGNATURE LEARNING ENVIRONMENT
Hands-on hotel management training, front desk operations, guest service excellence, housekeeping procedures, restaurant management, hospitality marketing, and practical industry exposure focused on operational efficiency, professional service standards, and guest satisfaction.